Ingredients
Method
- Preheat the oven to 400°F.
- Season the chicken breast with garlic powder, paprika, salt, and pepper.
- Heat olive oil in an oven-safe skillet over medium-high heat.
- Sear the chicken for 2 to 3 minutes per side until golden.
- Transfer the skillet to the oven and bake for 12 to 15 minutes until the chicken reaches 165°F internally.
- Meanwhile, steam the broccoli florets for 4 to 5 minutes until tender.
- Let the chicken rest for 5 minutes, then slice.
- Divide the brown rice, broccoli, and sliced chicken into a meal prep container.
- Serve warm, or store for later in the week.
Notes
Buy chicken breast in the family pack and portion it into single servings before cooking — it's noticeably cheaper per pound and sets up several meal prep bowls at once.
