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Apple Pie Cottage Cheese Bowl

Print Recipe
Total Time 10 minutes
Servings: 1 person
Calories: 290
Ingredients Method Notes

Ingredients
  

  • 1 cup cottage cheese
  • 1/2 medium apple diced
  • 1/2 tsp cinnamon
  • 1 tsp honey
  • 1 tbsp chopped pecans
  • 1 tsp water
  • Pinch of nutmeg

Method
 

  1. Add the diced apple, cinnamon, nutmeg, and water to a small skillet over medium heat.
  2. Cook for 4-5 minutes, stirring occasionally, until the apple is tender and the liquid has cooked down.
  3. Stir in the honey and remove from the heat.
  4. Spoon the cottage cheese into a bowl.
  5. Top with the warm apples and sprinkle with chopped pecans.

Notes

Buy apples by the bag instead of loose and use the slightly bruised ones for this bowl — cooking them down hides the blemishes and they're often marked down.