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No-Bake Mummy Protein Rice Krispie Treats

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Prep Time 15 minutes
Setting time 10 minutes
Servings: 1
Calories: 190
Ingredients Method Notes

Ingredients
  

  • 2 cups crispy rice cereal
  • 10 large marshmallows
  • 1 scoop vanilla protein powder
  • 1 tbsp butter
  • 1/4 cup white chocolate chips melted
  • 8 candy eyeball decorations

Method
 

  1. Melt the butter and marshmallows together in a large saucepan over low heat, stirring constantly until smooth.
  2. Remove from heat and quickly whisk in the protein powder until fully combined.
  3. Fold in the crispy rice cereal until evenly coated.
  4. Press the mixture into a lined baking dish and let cool for 10 minutes.
  5. Cut into small squares.
  6. Drizzle the melted white chocolate back and forth over each square in thin lines to resemble mummy bandages.
  7. While the chocolate is still wet, press one or two candy eyeballs into a gap in the drizzle on each square.
  8. Let the chocolate set for about 10 minutes before serving.
  9. Store leftovers in an airtight container at room temperature.

Notes

A standard box of crispy rice cereal and one bag of marshmallows make a large batch of these treats, so the cost per serving stays low even with the chocolate drizzle detail.